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Probiotics are the good bacteria that line your digestive tract and support your body’s ability to absorb nutrients and fight infection. There are 10 times more probiotics in your gut than cells in the rest of your body. Some strains of good bacteria within VitaPost Probiotic Support have shown promising results: Lactobacillus Acidophilus can produce…
Probiotics are the good bacteria that line your digestive tract and support your body in a variety of ways. These good bacteria can affect digestion, processing food and allowing you to get the most out of what you eat.
Most of us are familiar with the unpleasant effects of an imbalance of gut flora. There is growing evidence that digestive flora influences mood, too, and many brain chemicals are actually made in the gut.
You can maintain the dominance of essential good bacteria in your body by eliminating foods that feed bad bacteria and consuming probiotic-rich foods or taking probiotic supplements, like VitaPost Probiotic Support.
Ingredients featured in :Â Â
VitaPost Probiotic Support is made with a high-tech blend of beneficial bacteria that support healthy digestion and digestive flora.
Our formula includes patented MAKTREK bi-pass technology. This ensures better survival of the living probiotic bacteria as they pass the stomach acid.
Each strain of bacteria in VitaPost Probiotic Support has been chosen for its benefits. Our proprietary blend contains 60-Billion CFU of probiotics.
VitaPost Probiotic Support is made in the US within an FDAregistered facility that follows GMP guidelines. Ingredients in the formula are both domestic and imported.
Many of us grow up with the idea that bacteria are bad. We are taught bacteria are germs, that they are harmful and can make us sick. In some instances that may be true, but that’s not the full story. Bacteria are also essential to our existence and our health. Bacteria help us digest food, they extract vitamins from food for the body and also help to support a healthy immune system.
L. acidophilus can be found in sauerkraut and some yogurts and cheeses, and it’s one of the good-guys. There are multiple benefits of L. acidophilus. It can produce lactic acid, which sets back bad bacteria.5,8,9
A high-quality study has shown B. lactis to be beneficial in supporting the immune system in healthy, active adults.10,13,14
L. plantarum is commonly found in sourdough, brined olives, and kimchi. L. plantarum is known for its significant antioxidant activities in food and its support for intestinal walls.5,6,11
L. paracasei is another kind of lactic acid bacteria commonly used in the fermentation of dairy products. It’s known to be a part of normal digestive flora, and is associated with a good balance of bacteria in the gut.4,12
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